B&B Organics Kodo Millet Flour Atta, 500 g (Soaked & Grinded) (Varagu Flour | Kodra Atta | Millet Flour | Low GI | Fibre Rich)

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Product Description

NUTRIENTS : Kodo millet is significantly rich in antioxidants like polyphenols, vitamins such as B6, niacin, folic acid, minerals like calcium, iron, potassium, magnesium, and proteins.
CULTIVATION : Kodo millet is a drought resistant crop and often grown in jhum cultivation.
RECIPE : Prepare cake, cookies, idli, dosa, tatthai, etc with kodo millet flour.

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