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Farmveda’s traditional Groundnut Chutney Podi is 100% natural, nutritious and full of flavour to match the taste of your grandmother’s preperation. We use top quality groundnut rich in proteins and minerals making it perfect with an idli/dosa breakfast. Recommended for weight-watchers. The farmers who own Farmveda ensure that the best quality food reaches your table.
Ingredients: Groundnuts, copra, red chilis, tamarind, asafoetida, curry leaves, salt, malic acid, sugar and vegetable oil
This is ready to eat and is natural, nutritious and preservative-free. No added colours and no GMO
Mix with ghee and just plain podi to be eaten along with idlis, dosas, uttapams, upmas, etc. It enhances the taste of just about any dal or sabzi
Top-quality groundnuts are used to ensure rich protein and mineral content.
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